Queso Blanco is a fresh, white cow’s milk cheese with a slightly salty and mild flavor. Its young age creates an irresistibly creamy, yet crumbly texture that holds shape well, making it ideal for grilling.
Queso Blanco can be served on its own with a sprinkle of fresh lemon juice and pepper. It is also perfect when crumbled to complement any soup, salad, or rice and beans. It is great served as a table cheese with fresh fruit, marmalade or a chutney.